Starting Solids aims to support, educate & empower parents In the quest to find out more about baby feeding, and beyond!
From Introduction to Starting Solids Workshops (ideal for babies 3 – 7 months), private 1:1’s, group workshops, online consultations, meal planning, cookery workshops, Babies Who Brunch events and a heck of a lot more!.... I cover all aspects of preparing to start weaning, right through to fussy eating toddlers / pre-schoolers.
Aswell as the science, biology & psychology of weaning I also love recipe development.
I passionately believe that babies and children should eat healthy, sensible food from the start. The underpinnings of a healthy relationship with food starts with enjoying it and having a happy food journey.
As parents most of us fear the kitchen once we start weaning so I aim to reinvigorate meals with recipes that can be cooked one handed (even whilst juggling an unhappy baby) in as short a time as possible and can be batch cooked & frozen!
Details available on request